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In this episode of John’s Kitchen, I’ll show you how to make my homemade spaghetti gravy and meatballs. We’ll also cook up some store bought chicken Italian sausage and make low-carb zuchinni noodles. Mangia!

In this video we’ll cover:

How to make homemade spaghetti sauce with garlic, basil, and fresh Italian parsley
How to make homemade meatballs with garlic, salt, pepper, fresh Italian parsley, and ground turkey
How to cook store-bought chicken Italian sausage
How to make low-carb pasta with zucchini green squash
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